Soft fermented lemon and a little spice permeate this saucy braise of chickpeas and canned tuna atop silky juk.
All tagged preserved lemon
Soft fermented lemon and a little spice permeate this saucy braise of chickpeas and canned tuna atop silky juk.
Chewy rice, crunchy cucumber, juicy tomatoes, creamy chickpeas and a tangy, savory, dressing make this a perfect salad.