Not too sweet and creamy with a nice chocolate flavor and chestnut accent.
All in Dessert
Not too sweet and creamy with a nice chocolate flavor and chestnut accent.
Buttery, toasty cookie with a crisp exterior and melt in your mouth interior.
An updated traditional peanut butter cookie that is not too sweet with crisp edges and a chewy but silky center.
This moist cake has a nutty aroma, a hint of delicate sweet rice wine for flavoring and fruity blueberry jam swirled throughout.
This not too sweet crumble has warm tender bananas wrapped in a silky warm spice scented caramel with a nutty crisp topping.
Buttery layered brioche filled with almond crème and tender apples.
Super moist, fragrant, not too sweet carrot snack cake.
Chewy vanilla-scented bread wrapped around a spiced chocolate filling.
These hot cross buns are chewy, gently sweet and aromatic with a slightly sweet tang from the craisins.
Warm spiced bars of puffed rice held together by a sticky sweet syrup with lots of nuts.
Creamy custard, softened cookies and tender bananas to flavor it all are the simple ingredients to make this traditional layered dessert topped with fluffy whipped cream.
Fruity, gently spiced fruit butter that goes well with all of your favorite breakfast treats.
Crunchy bars of puffed rice, nuts and dried fruit bound together with a sweet, citrusy, floral syrup.
Nutty sesame merges with lemon and yuja to make a cake that is moist and packed with flavor.
Hot meets cold with this warm spiced carrot pudding, cold earthy goguma banana frozen fruit and crisp nutty crumb.
Floral, orange forward cake with a little spice and texture.
Tender, melt in your mouth chocolate cake flavored with red wine and gently spiced.
Not too sweet and super flavorful, these apple hand pies are perfect for the holiday season.
Earthy, chewy pumpkin doughnuts delicious anytime of day.