Warm garam masala and fiery garlic merge to give this fried rice an unexpected flavor pairing.
All in Leftovers Re-imagined
Warm garam masala and fiery garlic merge to give this fried rice an unexpected flavor pairing.
A new way to reimagine leftover curry.
A slight twist on the classic okonomiyaki with sausage instead of seafood and a homemade sauce.
Jjajangmyeon or Korean black bean noodles in a handheld bun.
Crisp fried chicken and vegetables in a silky sweet and tangy sauce.
Patties of lentil and mushroom wrapped in fluffy bread with fresh vegetables and a heady, fresh sauce.
A very different way to use leftover dakgalbi. Lightly spiced, creamy and full of interesting flavors with each bite.